Fondant Cica Chroma Conditioner
Why You'll Love It
If you color your hair and want to reduce the damage it can cause, you’ll want to add the new Kerastase Chroma Absolu line to your routine. After using the shampoo, the Fondant Cica Chroma Conditioner hydrates, strengthens the hair fiber, protects color, and prevents color fading. The powerful yet lightweight formula is ideal for fine to medium hair types and leaves hair smoother without feeling weighed down.
This conditioner features breakthrough technology that infuses centella asiatica, a flowering plant with soothing and recovery properties, with one of the most restoring acids. The formula also includes lactic acid that gently exfoliates and seals the surface of the hair. In addition to its nourishing and protecting benefits, this line has a one-of-a-kind scent that combines notes of vibrant cardamom, neroli, and warm sandalwood wrapped by a precious tuberose flower and delicate orange blossom heart.
• Preserves vibrant hair color*
• 86% stronger hair**
• Hair is 86% smoother***
• For all hair types & textures
• All types of damaged hair
• Suitable for color-treated hair
*SYSTEM OF BAIN CHROMA RESPECT + FONDANT CICA CHROMA + SÉRUM CHROMA THERMIQUE
**VS. NON-CONDITIONING SHAMPOO
***VS. UNTREATED HAIR
• After cleansing with a Chroma Absolu Shampoo, apply the equivalent of hazelnut sized amount on mid-lengths and ends, avoiding roots to ensure a lightweight volume.
• Massage for a better penetration.
• Leave in for 2 to 3 minutes.
• Emulsify and rinse thoroughly.
Get the Look
This Will SAVE Your Color | Worth The Hype | Hair.com By L'Oreal
By incorporating amino acid hair treatments into your hair care routine, you’ll reap the rewards of Insta-worthy hair that looks and feels healthy. In Kérastase's new Chroma Absolu collection, amino acids and Centella Asiata team up to help strengthen the hair fiber and smooth your strands while preventing color fade. In honor of Kérastase's biggest launch of 2022, Kimberly King of Riah Hair Salon is here to share a full review.